You are all welcome! Papa Ji here today introduced my low-carb cabbage recipe. This is the A super quick and easy recipe that won't keep you in the kitchen for long with Getting ready for your summer barbecue. With just over two and a half years A gram of net carbs per serving, it's the perfect accompaniment to whatever you have on hand Grill can deliver. Let's get started. We'll brief it here and use Pre-cut cabbage for our recipe. For our dressing, we will add half a cup Of mayonnaise.
We will sweeten with liquid sugar substitute equal to two Tablespoons of regular sugar. Add a tablespoon of extra-virgin olive oil and Mix until all of our fat is derived. Add some mustard powder. Some celery salt Some regular salt Half a teaspoon of lemon pepper spices; And some ground black pepper. Mix until the spice is delicate mixed. Now add 1/4 cup of vinegar and mix for combination. Add pre-cut cabbage to a mixing bowl. Pour in our clothes and toss on the coat. Serve along with any barbecue fare and enjoy! There you have people! My Low Carb Fast Easy Coleslaw Recipe. The perfect side A salad for any summer entry.
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